Jun 14, 2022
There’s no ifs and buts, our own health is only as good as the soil from which our food is grown. A carbon rich soil alive with beneficial life will always produce more food of higher quality than that from a low carbon compacted one. Soil is a living breathing...
May 13, 2022
The late Emeritus Professor Tom (T.W.) Walker of Lincoln University wrote in Dolomite, A first class source of magnesium, “it makes good sense to me to correct animal deficiencies through the soil and the plant. If my diet were deficient in protein and carbohydrate, I...
Jan 19, 2022
The cost of imported fertiliser products, particularly those containing soluble phosphorus and potassium have lifted sharply in price in the last six months and there is a strong likelihood they will again be more expensive in autumn. After debt servicing fertiliser...
Oct 28, 2021
With supply of fertiliser inputs from overseas becoming increasingly expensive and erratic, it’s worth focusing on our own resources. Magnesium is an essential input on virtually all intensive dairy farms and there is no guarantee that magnesium oxide products, all of...
Jun 30, 2017
Soil carbon that is; the very thing we rely on for our survival. Without it there is no plant growth as we know it, and as its being diminished, less nutrient and moisture is available for plant uptake. Any reduction in soil carbon levels, due to it being a highly...
Feb 28, 2017
A popular belief at present is that a concerted push to reduce the environmental pressure of intensive pastoral farming will mean less pasture grown, resulting in decreasing total farm production, smaller factories and associated infra-structure, fewer dollars being...
